Sous Chef

Stockport

Hospitality & Tourism

Annual

Permanent


Sous Chef Role - The Jolly Sailor - £14.20 per hour plus average £2.30 per hour tips. Flexible/Condensed working hours can be considered.

Delicious, fresh carveries, premium pub classics and tempting desserts, our pubs cater for all tastes and its our Sous Chefs who ensure that every dish that leaves the pass is cooked to spec, looks fantastic and tastes great click apply for full job details

Share:

Related Jobs

Sign-Up for our FREE Newsletter

We want to provide stockport with more and more clickbait-free local news.
To do that, we need a loyal newsletter following.
Help us survive and sign up to our FREE weekly newsletter.

Already subscribed? Thank you. Just press X or click here.
We won't pass your details on to anyone else.
By clicking the Subscribe button you agree to our Privacy Policy.